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Fennel crudité, jerusalem artichoke A: Milk, shellfish

Shredded duck confit and red wine syrup A: Milk Vegetarian option available.

Tender chicken, avocado, pearl tomatoes, pickled red onions and croutons. A:Milk, wheat gluten Vegan option available.

With crab meat and herb oil A: Fish, milk, shellfish

Fennel cream, egg, roasted almonds, asparagus A: Milk, egg, almonds Vegetarian

Pommes Anna, green peas, Tuscan cale, butter sauce A: Milk, fish

Pearl potatoes, king trumpet oyster mushroom, seared onion, broccolini, green pepper sauce A: Milk

Pearl potatoes, king trumpet oyster mushroom, broccolini, spinache and cream sauce A: Milk

Lentil ragu, cauliflower, spinache, crispy filo pastry, roasted tomatoes, mint yoghurt A: Milk, egg, wheat gluten Vegetarian

Homemade patty from locally sourced meat, served with cheddar, pickled cucumber, seared onion, tomatoes and chilli mayo A: Milk, egg, wheat gluten, soy, barley, fish

Vanilla ice cream and berry coulis A: Milk, egg, wheat gluten

Black currant sorbet from local berries, biscotti A: Milk, egg, wheat, nut, almonds

Chef’s selected cheeses with condiments A: Milk